Cucina Regionale

Cucina Regionale Campania

We are delighted to announce our next Italian regional dinner event! On Wednesday, May 22 and Thursday, May 23 we will be featuring the food and wine of the lovely Campania region of Italy. Please stay tuned for menu details.   Read More

Cucina Regionale Campania

We are delighted to announce our next Italian regional dinner event!

On Wednesday, May 22 and Thursday, May 23 we will be featuring the food and wine of the lovely Campania region of Italy. Please stay tuned for menu details.

 

*Attention: this event will begin at 6:00pm

 

Price is $65/person (plus gratuity)

 

Menu:

Antipasti-

pizza margherita

insalata di polpo (octopus salad)

zeppole al pesto

caciocavallo (stretched-curd cheese)

vino: 2017 Feudi di San Gregorio “Ros’Aura”

 

Primo-

melanzane alla parmigiana (eggplant parmesan)

vino: 2015 Feudi San Gregorio “Rubrato” Aglianico 

 

Secondo-

pesce alla napoletana

vino: 2017 Feudi di San Gregorio Falanghina

 

Dolce-

gelato al pistacchio e caffè (house made pistachio & coffee gelato)

 

 

RESERVATIONS ARE REQUIRED